Description
- 3 different vegetables shredded and rolled in a rice paper pastry.
- A true vegetarian & vegan product.
- 4 way cook – steam, deep fry, oven bake or microwave.
- Portion control for convenience.
Vegetarian Dim Sims
Nutritional Information
Please select the product size variation from the above selection.
Cooking
- From frozen deep-fry at 180°c for approximately 4 minutes (40gm) or 7 minutes (80gm).
- If thawed, deep-fry at 180°c for approximately 2.5 minutes (40gm) or 4 minutes (80gm).
- Spray Dim Sims with oil spray and oven-bake at 220°c from frozen for 20 minutes.
- Steam from frozen for 10 minutes (40gm) or 13 minutes (80gm).
Ingredients
Vegetables 38.1% (cabbage, carrot, shallot) wheat flour, corn starch, vermicelli (mung bean flour, water) water, soybean oil, tapioca starch, salt, sesame oil, soy sauce, ginger, sugar, black pepper.
Allergen Advice
Contains: wheat, gluten, soybean, sesame.
May be present: crustacean, mollusc, peanut.
