- A true vegetarian product with a mixture of 5 different vegetables to produce a great tasting mini spring roll.
- Perfect for functions.
- Cook from frozen.
- Portion control for convenience
|Ave. Quantity per Serving||Ave. Quantity per 100g|
Deep-fry from frozen at 180°c for approximately 3 -4 minutes.
Wheat flour, onion, water, cabbage, mushroom, carrot, soybean oil, vermicelli (mung bean flour, water) wheat starch, soy sauce, sesame oil, salt, shallot, sugar, black pepper, oyster (mollusc) oil, lecithin (soybean).
Contains: wheat, gluten, soybean, sesame, mollusc.
May be present: crustacean, peanut.